Haitians and Dominicans remember Parsley Massacre, 75 years later

Seventy-five years after thousands of Haitians were slaughtered and had their bodies dumped in a river by a Dominican Republic President, Haitians and Dominicans gather to remember and learn.

   A Dominican woman lights a candle for a vigil held Thursday to commemorate the 75th anniversary of the Parsley Massacre. Thousands of Haitians were killed in the massacre, ordered by dictator Rafael Trujillo. Photo by Ezra Fieser.
A Dominican woman lights a candle for a vigil held Thursday to commemorate the 75th anniversary of the Parsley Massacre. Thousands of Haitians were killed in the massacre, ordered by dictator Rafael Trujillo. Photo by Ezra Fieser.

EZRA FIESER / For the Herald

By Ezra Fieser

Special to The Miami Herald

DAJABÓN, Dominican Republic — Seventy-five years ago, this border town, separated from Haiti by the ominously named Massacre River, was the center of a killing field.

On orders from dictator Rafael Leonidas Trujillo, thousands of Haitians – many born in the Dominican Republic — living in the area were rounded up and killed; hacked to death with machetes and stabbed with bayonets.

What became known as the Parsley Massacre — or simply el corte (the cutting) — forever altered Haitian-Dominican relations, which remain tense today. Despite its significance, the massacre became little more than a historical footnote.

Standing on the banks of the Massacre River, looking across its shallow waters to Haiti on Thursday night, hundreds of Dominicans, led by activists and scholars, sought to reclaim the forgotten tragedy.

“Generally, it’s not something that we talk a lot about on our side of the border. I think there are so many challenges in Haiti right now as well as in the recent past that sometimes it is difficult for people to look back and ponder long ago horrors,” said Haitian-American author and Miami resident Edwidge Danticat, whose 1998 fictional novel The Farming of Bones is based on the massacre.

“This all started,” Danticat said of this week’s commemoration, “with people from inside and outside the island, people who’ve had an opportunity to get to know each other well enough to acknowledge our common humanity and say that we must, in some way, pause to remember this moment, wherever we are, however, we can.”

The initiative to remember the horrors that occurred here, organized by members of the Dominican diaspora living in the United States, began Thursday with a Catholic Mass and a candlelight vigil in which participants walked to the river’s edge.

Organizers cleaned up a park in the Haitian border town of Ouanamintheand planted trees on Friday. They plan to hold a roundtable community discussion about the massacre on Saturday.

“This was a crime against humanity. And it’s important that people know its significance,” said Edward Paulino, assistant professor of history at the City University of New York (CUNY) and an organizer of the event, dubbed Border of Lights.

Historians have estimated that anywhere between 9,000 and 30,000 civilians were killed over five days in early October in 1937. It remains unclear why exactly Trujillo ordered the killings, although some theories suggest it was part of an effort to whiten the Dominican race.

It was called the Parsley Massacre because in some cases soldiers held a sprig of parsley and asked the victims to pronounce it in Spanish ( perejil). Creole-speaking Haitians could be identified by their difficultly pronouncing the “R” in the word. They were killed if they could not say it correctly.

In a diplomatic cable to President Franklin Roosevelt, the U.S. ambassador to the country called it “a systematic campaign of extermination … directed against all Haitian residents” by Trujillo.

Many Dominicans, however, know little about the event. On Thursday, event organizers asked residents to jot down their understanding of the massacre on post cards.

Some said the massacre was sparked by an invasion from Haiti. Others were dismissive of commemorating it.

“I don’t understand why they are doing this now,” said Juan José Bautista of the event. “It’s so long ago. Why does it matter to them?”

In the years before the massacre took place, Dajabón was a sleepy outpost, isolated from the Dominican capital, Santo Domingo. In oral histories collected by researchers, Haitians and Dominicans recall a fluid border they often crossed freely and the many families and friendships formed between them.

Today, Dajabón, a city of 25,245, within a province of the same name, hums with the constant buzz of motorcycles and scooters. Border crossing are heavily guarded by the Dominican army, though it remains a magnet for child traffickers and smugglers. Officials closed the border several times after the 2010 cholera outbreak in Haiti, sparking protests.

Still, twice a week, the city becomes a major trading hub as the border opens and a cross-border informal market forms with everything from used shoes to housewares spilling into the streets. The market, which generates more than $1 million weekly in trade according to a 2007 study by Solidaridad Fronteriza, a local non-governmental organization, underscores the economic connection that still thrives here.

Cynthia Carrion, a New York-born Dominican and a principal organizer, said some have criticized her for marking something that they said was of little relevance today.

“The reason we’re doing this is not to open old wounds, but to say that the same tensions and ignorance that brought about the massacre are still here today,” Carrion said. “The wounds haven’t had a chance to heal because it’s been forgotten.”

The event, however, is seen as a turning point in the Dominican government’s treatment of Haitians and Dominicans of Haitian descent.

Haitians are routinely rounded up and deported, despite providing the backbone of labor on sugarcane fields and at construction sites. And human rights groups say the government is stripping Haitian descendants who were born on Dominican soil of their citizenship, leaving a growing population of people that are effectively stateless.

Author Julia Alvarez, whose family fled the Trujillo dictatorship for the U.S. when she was a child, said the massacre stoked an anti-Haitian sentiment that remains a powerful force in Dominican society.

“The mentality that allowed the massacre to happen was there. Trujillo was tapping into something in the culture. He put gasoline on the fire,” said Alvarez, who has been part of the effort to organize the event. “It’s institutionalized now.”

Organizers hope the event will bring attention to the work of human rights groups in the Dominican Republic, many of which are working with Haitian immigrants and Dominicans of Haitian descent.

Father Regino Martinez, a Jesuit priest working on human rights cases in Dajabón, said the event would “break the silence” of the last 75 years.

He spoke as hundreds filed out of the Catholic church, lit candles and plodded toward the river a few blocks away.

Minutes after they arrived, the glow of candles appeared on the Haitian side of the river. A smaller group there commemorated the event with music and dancing before walking to the river, where they placed dozens of floating candles in the water.

On the Dominican side, a tearful Paulino watched from behind a fence that marks the border.

“Seventy-five years ago, people were throwing themselves in this river trying to escape the machete,” he said. “And today, the people … they’ve come to bear witness.”


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1 thought on “Haitians and Dominicans remember Parsley Massacre, 75 years later

  1. And then Haitian President Lescot settled, with the Dominicans, for a payment of $750,000 – a few pennies for each murdered Haitian.

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